The Week That Was: Health and Wellbeing (08/03/19)

Fitter, happier, more productive: what's the perfect amount of work to do in a week?For small but growing number of staff in the UK, a four day week is becoming the norm. A recent study found that an overall healthy work limit was 39 hours a week.Trendy low-carb diets are fuelling a rise in stomach problemsLow-carb diets such as the Keto are fuelling a rise in stomach problems among younger people, nutrition experts have warnedClassifying foods like butter or bacon as junk food and banning ads is absolutely nutsFarmdrop has rarely been accused of peddling junk food to children — yet that is what Transport for London found it guilty of this week. The company said it was “shocked” to be the first victim of London’s new advertisement restrictions on public transport.Where is the world's hardest-drinking city?Is it Vilnius, Seoul, Moscow or Kiev? And what do alcohol consumption statistics tell us about a city and its culture?Sign-up here to our monthly Health & Wellbeing newsletter and access case studies of our work, as well as hearing the latest news and trends from this sector. We’ll share updates on how we are helping our clients make a meaningful impact, create movements and connect in innovative ways with their audience.

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The Week That Was: Social (08/03/19)

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The Week That Was: Entertainment (08/03/19)